The Rath Yatra (Festival) special platter has-
- KESAR KHEER-The famous Indian Sweet dessert with the flavour of saffron
- DAL PURI- With the filling of dal (pulses), in fried wheat puri (or chapaati)
- CHHOLA/CHAAT- The immensely loved spicy street food
- And MANGO, since it is the season of mangoes.
A large number of dishes on the platter on the occasion of Holi,the Indian festival of Colours and food, is common in every house.
Here’s four dishes made by me; the first is a sweet snack made up of white flour, the second isthe spicy ‘Chaat’: India’s favourite street food, then the dessert ‘Besan-laddu’; sweet balls of Besan (Gram Flour). The last picture is of ‘Dahi-Vada’, that’s the most common recipe of every Indian house on Holi, made up of Curd and Urad-Daal.
Favourite dessert of every Indian house.Loved in winter
Egg in delicious spicy gravy.